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Baking & Snack Magazine
Subscribers to a magazine written for managers responsible for the development, production and distribution of grain-based foods.
Subscribers
12,071
$135.00
Telemarketing
12,053
+65.00
Business/industry:
Candy/confection
723
+20.00
Mix/flour manufacturing
1,876
+20.00
Pizza, cereal, tortilla, pasta
871
+20.00
Bread/ cake
4,989
+20.00
Cookies/ cracker
1,123
+20.00
Snack foods
1,809
+20.00
Job title:
General management
1,972
+20.00
Top management
3,753
+20.00
Marketing
1,123
+20.00
Operations
3,155
+20.00
R & D / QA
1,744
+20.00
Other
324
+20.00
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WORLD INNOVATORS, INC.
22 Bacon Road
Roxbury, CT 06783
CONTACT
Phone: 860-210-8088
Fax: 860-210-7829
Email:
inquiry@worldinnovators.com
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