The National Provisioner

Subscribers to a publication for general management, plant operations, production, packaging, engineering and warehousing and distribution personnel within all segments of the red meat, pork, poultry, seafood and prepared meats marketplace.

38,055 Qualified Subscribers    $140/M
36,287  w/ phone numbers    + $60/M
15,567 Email Addresses       $325/M *
* Transmission $95/M Text, $115/M HTML
 
 
Job function:
   General mgmt/administrative 10,896 +15.00
   Plant operations 7,508 +15.00
   Engineering/R&D 3,708 +15.00
   Sales/marketing 1,994 +15.00
   Purchasing 871 +15.00
   Other function 99 +15.00
Business/industry:
   Processed/further processed meat 10,507 +15.00
   Processed/further poultry 3,167 +15.00
   Processed/further processed seafood 1,264 +15.00
   Prepared foods & specialties 2,822 +15.00
   Slaughtering, fabrication, cutting, rendering 852 +15.00
   Food service 321 +15.00
   Retailers 1,320 +15.00
   Wholesalers and/or distributors 2,199 +15.00
   Manufacturers/suppliers of equipment, ingredients,supplies 1,746 +15.00
   Other 878 +15.00
(*) Transmission: 95.00/M Text; 115.00/M HTML.

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